Chicken Gyros

Ingredients

INSTRUCTIONS

  • Use a large bowl to combine the OLYMPOS Strained Yoghurt 2% along with all the other
    ingredients.
  • Level the fillets with a rolling pin until flattened and add them to the other ingredients in the
    bowl.
  • Line a tray with baking paper, add the onion and arrange 1 or 2 skewer sticks.
  • Thread the skewers, alternating between the drumstick and the breast fillets until the gyros is
    made.
  • Preheat the oven set to broiler and cook at 200 o C for approximately 90 minutes or until the
    gyros loses its raw color.
  • Chop the gyros using a serrated knife and serve on pita breads, along with tomato, strained
    yoghurt, and onion!