Soft Cheese

OLYMPOS soft cheese is made from pasteurized fresh milk. They are rich in flavor and contain all the nutrients of fresh milk.

Traditional Cheese
OLYMPUS Light Cheese
Lactose-free Cheese
Goat Cheese
400 gr
4 kg
15 kg

Traditional Cheese

OLYMPOS traditional cheese is a white cheese in brine, made from pasteurized cow’s 80% min and sheep&goat 20% max milk, salt, rennet and cultures. It has a rich flavor and can be served as table cheese or used in salads and pies. Now in a new unique cylindrical package, 100% recyclable, with an easy-to-use lid that opens and closes again.

Nutritional declaration per 100 gr
Nutritional declaration per 100 gr
ENERGY
1118 kj / 270 kcal
FAT
23 gr
SATURATED FAT
16,1 gr
CARBOHYDRATES
0,7 gr
SACCHARA
0,7 gr
PROTEINS
15,0 gr
SALT
2,20 gr