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Sugar-Free Yogurt Ice Cream
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Recipes
Sugar-Free Yogurt Ice Cream
sweet
INGREDIENTS
400 g.
OLYMPOS 2% Strained Yogurt
3 tablespoons of honey
5-6 frozen strawberries or any fruit you like
300 g sugar-free couverture chocolate
PRODUCT
Strained yogurt 2% fat
Strained yogurt 2% fat
METHOD
Cut the strawberries into very small pieces.
Put them into a bowl and add the
OLYMPOS 2% Strained Yogurt
, the honey and mix.
Pour the mixture into a 15×15 cm baking pan lined with parchment paper and place it in the freezer until completely frozen.
Cut into pieces and dip them in melted sugar-free couverture chocolate.
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