Traditional Yogurt

It is produced from 100% Greek fresh sheep’s milk and yogurt cultures. It is authentic, traditional yogurt with a delicate flavor and a skin with a tape-wrapped cup to keep it fresh and unaltered.

240 gr

Traditional Sheep Milk Yogurt

It is produced from 100% Greek fresh sheep’s milk and yogurt cultures. It has a rich and slightly sour taste.

Ingredients:

Fresh sheep’s milk and yogurt cultures.

Nutritional declaration per 100 gr
Nutritional declaration per 100 gr
ENERGY
415 kj / 100 kcal
FAT
6,7 gr
SATURATED FAT
4,0 gr
CARBOHYDRATES
4,2 gr
SACCHARA
4,2 gr
PROTEINS
6,7 gr
SALT
0,10 gr
VITAMINS AND TRACE ELEMENTS
Per 100 gr
% N.R.V.** per 100 gr
CALCIUM
220 mg
28%
**Nutrient Reference Values