ΕΙΣΟΔΟΣ
Semi-hard Cheese
OLYMPOS semi-hard cheeses are produced from fresh milk (goat, sheep or cow). They have a subtle taste, slightly salty and are suitable for many recipes.
200 gr
2,5 kg
6 kg
Semi-hard Cheese
It has a distinctive and slightly salty taste. It is an exceptional product for sandwiches, snacks, appetizers and recipes that require delicious melted cheese. Traditional semi-hard cheese is available in slices in a practical package with a lid that opens and closes easily. The package contains 10 slices of cheese, ideally sliced for sandwiches.
Pasteurized 80% cow milk and 20% sheep milk, salt, cultures and rennet. Moisture 45% max. Fat in dry matter 40% min.
Nutritional declaration per 100 gr
Nutritional declaration per 100 gr
ENERGY
1386 kj / 334 kcal
FAT
25,5 gr
SATURATED FAT
17,9 gr
CARBOHYDRATES
0,5 gr
SACCHARA
0,5 gr
PROTEINS
25,5 gr
SALT
2 gr
